Stop by Table 22 Wednesday and Thursday and try our special dishes. Our lunch features will be our Cajun Catfish Platter (Cajun breaded catfish, garlic herb remoulade, sweet potato fries, and creamy coleslaw), and our Shrimp Phat Bread (Derby Sage cheese, baby tiger shrimp, fresh dill, creamy alfredo sauce, roasted red peppers).
Or take a much deserved mid-week break with a night out and try our Dinner specials featuring our Veggie Lasagna (spinach, shredded carrots, red onions, roasted garlic, creamy alfredo sauce), and our Grilled Citrus Scallops (grilled scallops topped with citrus butter, roasted red pepper pilaf, and sautéed sugar snap peas).
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