Table 22 has delicious appetizer, grill, and saute features! Stop in and try some of these fantastic dishes!
Appetizer Feature:
Stuffed Portobello Mushrooms - These grilled portobellos come stuffed with spinach, roasted garlic, roasted red pepper, and fresh mozzarella!
Grill Feature:
Hebi - This fresh fish is topped with a cranberry and pear chutney over butternut squash risotto!
Saute Feature:
Manicotti - Fresh fete pasta sheets stuffed with ricotta, roasted garlic, fresh herbs, and sun-dried tomato topped with rosa sauce and grilled chicken breast!
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